清晨訪問東京築地魚市場 04/2009 |
| Category: 亞太地區 | 2009-06-02 |
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| A frozen tuna on a cart passing through, and giving us another photo opportunnity. |
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| It seems that the buyers determine the freshness of the tunas by making a slice near the tail. |
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| Markings made on the tuna identifies the buyer. |
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| All through the morning, there is a long line of visitors waiting to enter the auction area. |
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| Security are posted to maintain order and ensure that the visitors do not get in the way of business being conducted. |
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| The line to visit the auction hall is long, but it moves fairly quickly. |
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| In the stalls adjacent to the auction hall, many other kinds of seafood are available. Here is a tub full of live eel. |
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| Freshly made unagi - roasted eel made right at the market. |
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| We bought some of these unagi as snack, and each piece is about US$4.00 |
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| Various fresh shell fish on display. |
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| Giant shrimp, I think they are US$20 each! |
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| Trays of sea urchin, one of the more expensive sushi ingredients. |
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| Different cuts of tuna in the display case. |
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| Outside the market, trucks are lines up waiting to load the seafood to be delivered. |
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回應: | | 2015-02-27 20:50:43 (GMT-6) | 65010: | USA | | 2009-06-02 14:39:49 (GMT-6) | Lizzy: | 謝謝喵喵的祝福 ~~~ 偷偷告訴你 ... 老爺生日其實早已過了 就是我們通話的那天啦 ：） | | 2009-06-02 02:06:45 (GMT-6) | 來地喵喵: | 今天是六月二日，算算日子？老爺的生日應該是就在最近吧！所以今天喵喵我特地趕來預祝老爺：「生日快樂，天天都幸福快樂喔！」 |
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